6 Sep
2011
6 Sep
'11
8:38 p.m.
+1 for Chicago. I haven't had good pizza in forever.
+1 for NYC for the same reason.
+1 for anywhere with decent deep dish pizza. There's OK thin crust here, but we've struck out on thick crust. Maybe it's the altitude in Boulder and Santa Fe? My schedule is very open, so anytime other than obvious holidays, really. -- Stephen Skory s@skory.us http://stephenskory.com/ 510.621.3687 (google voice)